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Bakery products

Flexible packaging for:

– Bread
– Sandwiches
– Ready to bake
– Dough

S&B presents a wide range of coextruded films and laminates, to be used for deep frozen and pre-cooked bread, fresh bakery or other bakery products.

Wicket bags for bread or sandwich pack

  • Material: LDPE
  • Thickness range: 30 – 60 micrometer
  • Range of sizes possible
  • Surface printing in flexo up to 8 colours available
Make an appointment for a solution tailored to your needs.

LDPE/BOPP film for deep frozen bakery products or sandwich pack

  • LDPE/BOPP film, transparent or white
  • Thickness range: 35 – 80 micrometer
  • Wide sealing range for high speed processing on FFS machines
  • Surface printing in flexo up to 8 colours available
Make an appointment for a solution tailored to your needs.

5 layer extruded barrier films for fresh bakery products

  • 5-layer extruded fillms with PA or EVOH barrier
  • Thickness range: 60 – 120 micrometer
  • Medium or high barrier options for extended shelf life
  • Moisture, gas and fragrance barrier
  • MAP and vacuum packaging possibilities
  • Surface printing in flexo up to 8 colours possible
Make an appointment for a solution tailored to your needs.

Double or triple laminated films with barrier for fresh bakery products

Make an appointment for a solution tailored to your needs.